Gluten, Grain & Nut Free Baking Alternative

9g protein & 4g fiber per serving

Product Description

With SunFlour® you can turn your favorite gluten and grain free baked good into a nutrition powerhouse! Substitute over half the flour in your traditional gluten free mix and improve the taste and texture, while meeting your daily protein and fiber requirements.  SunFlour has 66% fewer carbohydrates than traditional gluten free flours, so your waist will love it too.

SunFlour has more protein than any other seed, nut, or grain and 25% more protein than meat!

If you are eating Keto or Paleo, try substituting SunFlour for almond flour or coconut flour.  It can be used 100% in low carb/high protein recipes and is a perfect allergen free alternative to nut flours--you get all the nutritional benefits of nuts and more!

Plant based SunFlour tastes mild so you'll never know you're eating sunflower seeds whether it's in a bread, cracker, cookie, smoothie or veggie burger!

Perfect for Keto, Paleo, Gluten Free, Allergen Free and Vegan Baking

Natural Protein & Fiber

• 9g Protein for muscle development and increased metabolism and energy
• 4g Fiber for digestive health and sustained fullness
• Protein & Fiber work in synergy for maintaining healthy weight
• 13 Vitamins & Minerals to support immunity, heart health and longevity
• Whole, natural source of protein and fiber with no weird stuff!

Ingredients
Sunflower seed flour (SunFlour®).  Nothing else!

No gluten, wheat, nuts, peanuts, dairy, soy, corn, or GMO.

Check out our SunFlour® Baking Tips.
Try our SunFlourPower Swap Recipes!

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NOTICE: Standard shipping is typically 2-4 days but please be aware that your order may be delayed due to the nationwide strain on carriers and COVID-19 restrictions.  We cannot guarantee shipping times.